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Pumpkin Oatmeal Cookies

FISHER FOODS

October 22, 2023

Fisher Foods
Lifestyle
DIY

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Wrap up fall and bake it and this is what you will get. These pumpkin oatmeal cookies taste like home especially with the addition of the sweet cranberries and rich chocolate chips. These are a classic in our home that can truly be enjoyed any time of year. But the crisp air of fall just makes them taste all the better.

What I love most about these cookies is how versatile you can make them. You can add different flavored chocolate chips, nuts, spices, coconut shavings, the list is endless. But no matter what you decide to add, I have no doubt they will become a new favorite!

pumpkin oatmeal cookies
pumpkin oatmeal cookies

Pumpkin Oatmeal Cookies with cranberries and chocolate chips

Karla Fisher
A soft traditional oatmeal cookie with the notes and flavors of fall!
Prep Time 15 minutes
Cook Time 12 minutes
Course Dessert
Cuisine American
Servings 30
Calories 182 kcal

Ingredients
  

  • 1 cup butter salted
  • ¾ cup brown sugar
  • ¾ cup granulated sugar
  • 2 tsp cinnamon
  • 1 Tbsp pumpkin pie spice
  • 1 cup pumpkin puree
  • 1 egg
  • 1 ½ cups flour
  • 1 tsp baking soda
  • 1 cup old fashioned oats
  • ½ cup quick oats **see note**
  • 1 cup semi-sweet chocolate chips
  • ¾ cup dried cranberries

Instructions
 

  • In a medium mixing bowl, beat butter, sugars, cinnamon & pumpkin pie spice with an electric mixer until creamy.
  • Add pumpkin and egg and blend until smooth.
  • Mix in flour and baking soda and beat on low speed until combined; stir in oats and chocolate chips, folding batter evenly.
  • Preheat oven to 350℉. Place dough in fridge while oven preheats.
  • Drop dough 2 inches apart on ungreased cookie sheet lined with silicone baking mat.
  • Bake for 15-17 minutes or until edges are golden brown.
  • Cool on cookie sheet 10 minutes; then place on wire rack to cool completely.

Notes

*** If you only have one of the oats, quick or old fashioned, you can just substitute one for the other. It will not change texture or cookie.**

Nutrition

Calories: 182kcalCarbohydrates: 24gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 22mgSodium: 90mgPotassium: 87mgFiber: 2gSugar: 15gVitamin A: 1472IUVitamin C: 0.4mgCalcium: 19mgIron: 1mg
Keyword cookies, fall recipes, oatmeal cookies, pumpkin oatmeal cookies
Did you make this recipe?Mention @thefisherhouse_ or tag #thefisherhousefoodies!
pumpkin oatmeal cookies

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